White Tea is made from the Camellia sinensis tea plant, indigenous to China and India. It's harvested before the tea leaves open and has gone through minimal processing, giving it a delicate, fresh flavour. It also retains more antioxidants than black and green tea.
Use 1 teaspoon of loose leaf White Tea per cup, letting it steep for 2-5 minutes before straining. Enjoy it plain or add your choice of milk and/or sweetener to taste.
Organically Grown, Loose Tea, No Additives or Preservatives