Our Carob Buttons are a naturally creamy and sweet chocolate alternative loaded with fibre and nutrients. Free from sugar, caffeine and gluten; they're ideal for diabetics, people with allergies and those on a low-carb diet.
Eat Carob Buttons as is, melt them over yoghurt, use in baking or add to trail mixes, nuts and muesli.
Ingredients: Palm Oil, Carob Powder, Milk Solids, Emulsifiers, Natural Flavour.
Wheat-free, Gluten-free, Preservative-free, No Added Sugar