Full-flavoured and creamy, Black Turtle Beans are a staple in South American cuisine. These nutritional powerhouses are packed with protein, fibre and antioxidants.
Cook these tasty beans by soaking them overnight and slowly boiling for 2 hours until soft. They're the star ingredient when making chilli con carne, bean burritos and refried beans.
Organically Grown, GMO-free, Preservative-free, Pesticide-free, Vegan